
Ribeye Steak
A well-marbled cut, trimmed at the counter.
Price to be confirmed
Fresno, California
Fresno’s Carniceria
Get to know Valley Prime Meats & Carniceria, explore our cuts and seasonings, and find your next meal in the shop or online.

Our carniceria
A closer look at the people, the preparation, and the Fresno roots behind Valley Prime.
A neighbourhood shop, not a warehouse.
Ask us how to cook it. That's the job.
Good food brings people together.

At the counter
What you would find us cutting. Availability differs between the Fresno shop and the online selection.
Shop online
Sample products shown for layout. The launch catalogue, pricing basis and stock are still to be confirmed.

A well-marbled cut, trimmed at the counter.
Price to be confirmed

Bone-in and built for a table that wants an occasion.
Price to be confirmed

An even, straightforward steak with a firm bite.
Price to be confirmed

Made for low heat and a long afternoon.
Price to be confirmed

Trimmed portions for quick weeknight cooking.
Price to be confirmed

Cut thick, because thin chops dry out.
Price to be confirmed

Trimmed close, quick to cook, hard to get wrong.
Price to be confirmed

A whole rack, trimmed and ready to roast.
Price to be confirmed

Blends made to go with what is on the counter. Ingredient, allergen and package details are still to be confirmed.

Cooking ideas built around the cuts at the counter. Which recipes launch, and who supplies them, is still to be confirmed.

From Fresno, farther afield
Orders are packed cold and sent out to arrive in good condition. Where we ship, how fast, and what it costs are being confirmed with our fulfilment team before anything goes live.
Good food brings people together. We would love to see you in person.